WebbSpiced carrot and lentil soup with bhajia nuggets You can’t get much easier than this soup. There’s not even any need to sauté the onion – you simply dump all the ingredients in the pot and simmer until the lentils have softened Recipe by Tamsin Burnett-Hall 25 mins Serves: 2, easily doubled Rating: Meaty mushroom pho WebbHeat the oil in a large pan, add the onion, ginger and garlic, and fry for 5 mins until starting to soften. Stir in the nutmeg and cook for 1 min more. STEP 2 Pour in the stock, add the carrots, beans and their liquid, then cover and simmer …
Carrot And Butterbean Soup Recipe
WebbThe unique combination of carrot and butter bean makes this wonderful soup recipe just a little bit different. We take the finest butter beans and Scottish carrots; blend together in … Webb1. Place carrots, onion and stock in a large saucepan, simmer for 30 minutes. 2. Puree or mash the soup to desired consistency. 3. Bring back to the boil, stirring all the time. 4. Drain butter beans and add to soup. 5. Season with black pepper to taste, serve garnished with chopped parsley or coriander A 355.62g serving contains: briana cuoco the voice 2013
Carrot and lentil soup Jamie Oliver soup recipes
Webb15 dec. 2009 · 1 400g tin of butterbeans 1 litre vegetable stock Salt/pepper to taste Olive oil Method: Scrape and chop the carrots roughly into small-to-medium-sized chunks. … Webb2. Peel and chop carrots. 3. Place all ingredients in a large saucepan, bring to boil, then cover and simmer for thirty minutes. 4. When cool, liquidise, retaining a small amount of … Webb4 nov. 2024 · You should have about 5 cups of chopped carrots when all is said and done. Spices: This is where things turn from regular creamy carrot soup to Moroccan carrot soup. Four ground spices - cumin, coriander, … county swimming qualifying times